Mai Lee St. Paul Sandwich Recipe

Ingredients:

1 cracked egg

1tbl spoon corn starch

Dice meat of choice, ham, chicken, beef or all the above

Diced green and white onions

Beansprouts

Salt and pepper to taste. Be generous with the seasoning

Instructions:

Mix ingredients all in a bowl.

Fry in vegetable oil at 325 degrees.

Try to form a patty when you slowly put in the hot oil. Use a ladle to do it.

Form the sandwich. Mayo on the bread, lettuce, tomatoes, pickles onions. Salt and pepper the mayo after spreading it on the bread.

 

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