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How 5-time champ SLAM built a women’s football dynasty in St. Louis

3 months 1 week ago
St. Louis has another football team that can claim the title of "Greatest Show on Turf." Last month, after a thrilling comeback against the Boston Breakers, the St. Louis SLAM won its fifth Women's Football Alliance championship. The team's players aren't paid like NFL players— but they hit hard and play to win. Player-turned-coach Myrt Davis and second-year running back Jada Humphreys share their love of the game, and what it takes to keep football thriving in St. Louis.

There are gaps in Route 66 history. Researchers want your stories to fill them

3 months 1 week ago
The iconic Route 66 is approaching its 100th birthday. To celebrate the historic ‘Mother Road’, the State Historical Society of Missouri is working to collect items and anecdotes from around the state to build an exhibit that opens to the public in 2026. Researchers Katie Seal and Sean Rost talk about the stories they want to collect and why the highway remains a source of nostalgia decades later.

Missouri to vote on abortion, sports betting and minimum wage in November

3 months 1 week ago
On Tuesday, Missouri's Secretary of State Jay Ashcroft confirmed that the fate of abortion rights in the state will be decided on the ballot in November --- but how we got here tells us a lot about the state of Missouri's politics. St. Louis Public Radio statehouse reporter Sarah Kellogg discuses the fight to put abortion on the ballot, and how the initiative petition process survived opposition from the same official who certified its collection of voter signatures,

New collection by poet Carl Phillips reflects his thoughts on memory and loss

3 months 1 week ago
Carl Phillips was day-drinking last year when he found out he won the Pulitzer Prize in poetry. The recently-retired Washington University professor is now out with a new book, “Scattered Snows, to the North.” STLPR arts & culture senior reporter Jeremy D. Goodwin talks with Phillips about the prestigious recognition and his new book, “Scattered Snows, to the North.”

Adjo Honsou represents St. Louis and Togo to win ‘The Great American Recipe’

3 months 1 week ago
PBS’ “The Great American Recipe” introduced viewers to St. Louis’ own Adjo Honsu, chef/owner of the food truck Fufu n’ Sauce. Her mission to share her Togolese cuisine and culture with others put her alongside seven other home-trained chefs from across the U.S. competing, sharpening their skills, and telling their familial and culinary stories — and she won!

A St. Louis doctor saw horror— and humanity— in Gaza

3 months 1 week ago
Dr. Amjad Musleh, an emergency medicine and intensive care physician at Barnes-Jewish Hospital, volunteered at one of the last functioning hospitals in Gaza last month. He shares why he went to an active war zone to treat Palestinian war victims and how he saw extraordinary examples of human resilience.

St. Louis students share reflections on Gen Z and media literacy

3 months 1 week ago
Standardized K-12 media literacy education is scarce in schools across the country. But with an ever-evolving media landscape, navigating today’s information overflow with skill is crucial. Three students – high school seniors Charlie Meyers and Diego Perez Palomino, and college freshman Aylah Hopper – share what they think is the best approach to teaching young people how to critically engage with the media they consume and create. We’ll also hear from Donnell Probst, deputy director of the National Association of Media Literacy Education, about the importance of media literacy education.

Nostalgia reigns supreme in new edition of ‘Lost Treasures of St. Louis’

3 months 1 week ago
There are about 415 St. Louis area restaurants, entertainment venues, stores and more highlighted in the second edition of “Lost Treasures of St. Louis.” Among other gone-but-not-forgotten entries, the coffee table book features the floating McDonalds, St. Louis Arena and Famous-Barr. In this encore segment from December 2023, co-author Cameron Collins — and listeners — share their memories about the Millennium Hotel, Casa Gallardo and the Admiral.

We Live Here: The Ferguson Uprising will be livestreamed

3 months 1 week ago
Many people found their power and voices in the midst of the Ferguson Uprising. Some used streaming technology as they found themselves defining their own class of media, with no editors and no rules. They brought the story of the Ferguson Uprising live to our computers and smartphones. This episode of STLPR’s podcast “We Live Here,” explores their dispatches from the frontlines that kept viewers up to date while the national news played catch up. Their stories didn’t end in 2014, though, as many of them continued to demonstrate for causes in the St. Louis area to the present or until their deaths.

Ferguson and Beyond: A Community Conversation 10 Years Later

3 months 2 weeks ago
On Wednesday, August 6, St. Louis Public Radio and NPR news co-hosted "Ferguson and Beyond: A Community Conversation 10 Years Later" at Greater St. Mark Family Church, just miles from the epicenter of protests sparked by the killing of Michael Brown, Jr. by a Ferguson police officer in August 2014. This episode presents highlights from that event, with a panel and audience Q&A moderated by NPR “Morning Edition” host Michel Martin and a special performance by St. Louis spoken word artist, poet, and community arts educator Pacia Elaine Anderson.

7 takeaways from Missouri’s historic and sometimes surprising primary election

3 months 2 weeks ago
Missouri Republicans and Democrats wrapped up a historic primary on Tuesday night. Perhaps the most consequential result was St. Louis County Prosecutor Wesley Bell toppling Congresswoman Cori Bush — a big loss for St. Louis’ progressive faction and a win for supporters of Israel. University of Missouri-St. Louis political science professor Anita Manion and STLPR’s Sarah Kellogg join the “Politically Speaking Hour on St. Louis on the Air” to break down election results and what they mean for Missouri and St. Louis’ political future.

Exploring Mexican mole in St. Louis is a journey of taste and geography

3 months 2 weeks ago
Mole is a staple of Mexican cuisine, but what’s special about this sauce isn’t just its flavors — chilis, nuts, fruits, chocolate — it's where those tastes come from. Sauce Magazine writer Ileana Martinez explored four local restaurants serving their own, region-specific takes on the staple. Angel Jimenez Gutierrez, co-owner of the Mexican restaurant Malinche in Ellisville, discusses why mole never leaves his menu — and how the dish reminds him of home.