Wait! There is Alcohol in This! New Illinois Law for Alcohol Infused Products
SPRINGFIELD - The alcohol marketplace has changed and so have the laws. Effective Jan. 1, 2025 bill SB 2625 went into effect. Alcohol-infused products such as alcoholic ice cream, whipped cream, popsicles, and other similar products are now considered alcoholic beverages regulated by the Illinois Liquor Control Act and the ILCC. This law requires product separation for retail displays of alcohol-infused products and co-branded alcoholic beverages. For small businesses that cannot meet product separation requirements, the ILCC will provide required signage clearly identifying alcohol-infused products. Key Points "Alcohol-infused products" means any frozen or unfrozen, solid, or semi-solid food in a form other than liquid, including, but not limited to, ice cream, ice pops, whipped cream, gelatin-based products, and other similar products, containing more than 0.5% alcohol by volume. Retailers with sales floor space of 2,500 square feet or less and do not physically separate
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