Grist

NOAA's Center for Heat Resilient Communities would have helped cities better understand their struggles with heat — and deploy solutions for keeping residents safe.

Mixing vegetables into processed meat can lower emissions — without compromising taste.

Doug Burgum says Biden order that banned drilling in National Petroleum Reserve-Alaska will be reversed.

A unanimous decision will allow a controversial Utah oil project to go forward, while easing climate review standards for future major energy projects.

Beyond the jokes about Uber inventing bus lines are serious questions about what its shuttle service will mean for struggling transit systems, air quality, and congestion.

Critics argue the projects losing funding aren’t "woke," they’re essential.

The past decade has seen “a consistent, sustained pattern against people who speak out against business-related human rights" abuses.

Scientists describe how they’re preparing for the upcoming field season despite the challenges.

A Hawaiʻi vacation will cost you more in the near future thanks to a new “green fee” that the governor signed into law this week.

Most of the incentives left off the chopping block are those favored by oil and gas companies.

The drastic policy shifts will make it harder on those who grow food — and on those struggling to afford to eat.

A Q&A with the Native Hawaiian author on what she learned writing her memoir.

Indigenous nations are facing impossible deadlines and vanishing budgets amid sweeping federal rollbacks.

A new state law threatens massive fines for releasing air quality data, inviting a First Amendment showdown with community organizations.

Environmental Protection Agency accounting loopholes and aging equipment have helped fuel pollution that may be undercounted by 350 percent.

“There’s this stigma that if you’re homeless, then you’re useless. But collecting bottles and cans — it is work."

As the Trump administration boosts fossil fuels and rolls back regulations, mayors are greening their cities — in more ways than one.

Only 40 miles separate voracious Asian carp from the world's largest freshwater ecosystem. To stop them, Illinois must reckon with its legacy of coal ash pollution.

Climate change could be helping the flesh-eating screwworm fly spread, undoing decades of progress — and the USDA isn’t doing anything about it.

Two years ago, the Supreme Court made it easier to destroy swamps and marshes. Agricultural lobbyists want to keep it that way.